Andhra Murukku is a bold and spicy version of the traditional South Indian spiral snack, made using rice flour, urad dal, red chili, and signature Andhra-style spices. With its crisp texture and fiery kick, this snack is a favorite among spice lovers and festival goers alike.

Crafted in small batches using authentic regional recipes, Andhra Murukku brings heat and heritage in every crunchy bite.

*Made with rice flour, urad dal, red chili, and spices
*Spicy, crunchy, and full of Andhra flavor
*Perfect for tea-time, festive platters, and gifting
*No artificial colors or preservatives
*Hand-fried for a fresh and authentic taste

A crunchy taste of Andhra tradition – Andhra Murukku.