Pasi Payaru is a traditional South Indian snack made from roasted green gram (moong dal), lightly seasoned with salt and spices for a wholesome, crunchy bite. High in protein and fiber, it’s an ideal choice for healthy snacking without compromising on flavor.

Carefully prepared in small batches, Pasi Payaru is perfect for tea-time, travel, or everyday mindful eating.

*Made with roasted green gram and mild spices
*Crunchy, light, and naturally nutritious
*Rich in protein and fiber, perfect for guilt-free snacking
*No artificial flavors or preservatives
*Hand-roasted for authentic texture and flavor

A healthy crunch in every spoon – Pasi Payaru.