Galeb Petha is a soft, translucent Indian sweet made from ash gourd (white pumpkin), slow-cooked and soaked in flavored sugar syrup to give it that signature glossy texture and melt-in-the-mouth juiciness. Known for its cooling properties and light sweetness, this sweet has remained a staple in Indian homes and temples for centuries.

Perfect for festivals, fasting days, or simply satisfying a classic mithai craving.

*Made from Ash Gourd & Flavored Syrup
*Soft, Juicy & Lightly Sweetened
*Traditional Agra Recipe – No Artificial Colors
*Ideal for Gifting, Fasting & Everyday Indulgence
*100% Vegetarian & Refreshing to Taste

A timeless North Indian delight – Galeb Petha

Shelf Life: 20 Days