Muscoth Halwa is a unique South Indian sweet made with a blend of fresh coconut milk, wheat milk, palm jaggery or sugar, and pure ghee, slow-cooked for hours to achieve its signature chewy texture and glossy finish. A specialty from Thoothukudi, this halwa is deeply flavorful with notes of caramelized coconut and a melt-in-the-mouth richness.

It’s a heritage sweet often gifted during weddings, festivals, and family celebrations.

*Made from Fresh Coconut Milk & Wheat Extract
*Chewy, Glossy Texture with Rich Coconut Flavor
*Cooked in Ghee & Naturally Sweetened with Jaggery
*No Preservatives – 100% Handmade
*Great for Gifting, Festivals & Sweet Cravings

A chewy bite of Tamil tradition – Muscoth Halwa

Shelf Life: 30 Days