Peda is a timeless Indian sweet made from slow-cooked khoya, sugar, and cardamom. Soft, rich, and mildly flavored, it’s commonly offered as prasad in temples and enjoyed during festivals and celebrations across India.

Prepared using traditional methods and quality ingredients, Peda delivers a classic taste that’s both comforting and celebratory.

Made with khoya, sugar, and cardamom
Soft texture with a milky, aromatic flavor
Ideal for poojas, weddings, and festive gifting
Free from artificial colors or preservatives
Handcrafted in small batches for freshness and purity

A soft and sacred indulgence – Peda.