Stick Tapioca Chips are thick-cut, fries-style chips made from fresh tapioca (cassava) and deep-fried to crispy perfection. With a sturdy crunch and bold seasoning, they’re a satisfying snack that’s perfect for sharing or solo munching.

These chips are a South Indian street food favorite, now freshly packed for your home – great with tea, on-the-go, or as a spicy, gluten-free party snack.

*Thick-Cut for an Extra Satisfying Crunch
*Made from Fresh Tapioca Root, Fried Golden
*Seasoned with Classic South Indian Masala
*Great for Chai Time, Travel & Gifting
*Gluten-Free, No Artificial Preservatives

Thick, crispy, and full of flavor – Stick Tapioca Chips