Sweet Kuzhalappam is a delightful traditional snack from Kerala, made by rolling out thin rice flour sheets, deep-frying them into crispy tubes, and stuffing them with a rich, sweet mixture of grated coconut and jaggery, flavored with cardamom.

Perfectly crunchy on the outside and beautifully soft-sweet on the inside, it's a cherished treat served during festivals, weddings, or with evening chai.

*Crispy Rice Flour Shells Filled with Coconut & Jaggery
*Handcrafted in Authentic Kerala Style
*Lightly Spiced with Cardamom & Love
*Ideal for Festivals, Gifting & Snacking
*100% Natural – No Preservatives or Artificial Flavors

A sweet twist in every roll – Sweet Kuzhalappam