Kayal Laddu is a traditional South Indian sweet prepared by combining jaggery, freshly grated coconut, and roasted gram flour. This laddu is naturally sweetened, wholesome, and has a delightful texture, making it a favorite during festivals and special occasions.

Made with simple, natural ingredients and no artificial preservatives, Kayal Laddu offers a delicious taste rooted in tradition.

*Made with jaggery, grated coconut, and roasted gram flour
*Naturally sweet with a rich, earthy flavor
*Perfect for festivals, gifting, and everyday indulgence
*Preservative-free and handcrafted
*Ideal for all age groups and health-conscious sweet lovers

A traditional taste of South India – Kayal Laddu.