Made from fresh ash gourd and slow-cooked in sugar syrup, this delicacy is delicately infused with saffron strands to enhance its aroma, color, and flavor. The natural sweetness and soft, chewy texture make it a regal treat for any occasion. Its cooling properties make it ideal for hot climates and festive offerings. Kesar Petha is a step above the classic, adding elegance to the familiar taste. Each bite delivers the luxurious essence of saffron blended with age-old sweet-making craftsmanship. A symbol of royal Indian mithai, loved across generations.

*Infused with premium saffron for rich taste and aroma
*Prepared using fresh ash gourd and traditional techniques
*Soft, juicy texture with a golden hue
*No artificial coloring or preservatives
*Perfect for gifting or festive enjoyment

Celebrate sweetness with the golden touch of Kesar Petha.

Shelf Life: 8-15 days