Meetha Khaja is a traditional sweet delight cherished for its crispy, flaky layers coated with light sugar syrup, making it a festive essential in Bihar and beyond. Crafted from fine flour and pure ghee, each khaja is fried to perfection and then gently dipped in sugar syrup, giving it a glossy, sweet finish. Its unique layered texture and irresistible crunch make it both a rustic and gourmet treat. Popular in weddings, pujas, and festive celebrations, Meetha Khaja carries the essence of age-old culinary tradition. A mithai that blends simplicity with indulgence, it continues to win hearts across generations with its authentic taste and festive charm.

*Made with fine flour, ghee, and sugar syrup
*Crispy, flaky, and sweet layered texture
*Authentic traditional mithai from Bihar
*Perfect for festivals, weddings, and gifting
*No artificial colors, flavors, or preservatives

Celebrate sweetness and tradition with every bite of Meetha Khaja