Bellam Sunnundalu is a classic Andhra sweet made from roasted urad dal (minapappu), organic jaggery (bellam), and pure desi ghee. These laddus are not just delicious, but also rich in protein, iron, calcium, and healthy fats, making them ideal for kids, elders, and health-conscious sweet lovers.

Prepared using traditional methods and no preservatives, these laddus have a nutty aroma, soft melt-in-the-mouth texture, and a natural sweetness that comforts and nourishes.

*Made with Roasted Urad Dal, Bellam (Jaggery) & Ghee
*High in Iron, Protein & Good Fats – Perfect for Energy Boost
*No Refined Sugar or Artificial Additives
*Traditional Andhra Recipe – Hand-Rolled with Love
*Ideal for Festive Gifting, Kids’ Nutrition, and Daily Treats

Taste the tradition of Andhra in every bite – Bellam Sunnundalu is pure, healthy, and made from the heart.