Shakkar Paara (also known as Shakkarpara or Sweet Diamond Cuts) is a traditional Indian snack made from wheat flour, sugar, and ghee, deep-fried to perfection and coated in a crystal glaze of sugar syrup. These crispy, golden diamond-shaped bites are a favorite during festive seasons like Diwali, Holi, and Raksha Bandhan, but are enjoyed year-round with tea or as a sweet snack.

Delicately crunchy and mildly sweet, Shakkar Paara is loved by all age groups for its melt-in-mouth texture and nostalgic homemade taste. Prepared in small batches using traditional recipes with no preservatives.

*Made with Wheat Flour, Ghee & Sugar – No Preservatives
*Lightly Sweet, Crisp Texture – Perfect for Tea Time
*Ideal for Festive Gifting or Daily Snacking
*Authentic Taste – Just Like Grandma’s Kitchen
*Shelf-Stable & Travel-Friendly

Enjoy a bite of sweetness with every crunch – Shakkar Paara tradition wrapped in sugar.